Monday, August 15, 2011

Baked By Melissa

Baked By Melissa in New York

  • Cake: tasted more of sugar than any discernible flavor
  • Frosting: could not tell if it was cream cheese or buttercream because it just tasted like sugar
  • Coloring: leaning towards dark but still much too red. tongue was dyed red instantly.
  • Consistency: cupcake was consumed in one bite but it seemed plenty moist
  • Additional Comments: This cupcake is too small for the large price ($1 each).

    ~We give this cupcake 3 out of 5 stars~

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