Crumbs in New York
- Cake: Bland. Tasted like yellow cake instead of red velvet. No cocoa flavor.
- Frosting: Very sweet cream cheese, and the extra sprinkles on top of it only made it sweeter.
- Coloring: Dark red.
- Consistency: Dry cake, and heavy on the frosting.
- Additional Comments: This cupcake is just too sweet and generic. If you're already creating a super sweet frosting, you need not add additional sugar in the form of sprinkles. We didn't finish it.
~We give this cupcake 2 out of 5 stars~
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